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Red Velvet Celebration Cake

from £90.00

A soft red velvet sponge with a delicate cocoa flavour, layered and finished with a light cream cheese frosting whipped with fresh double cream.

Moist, gently tangy and perfectly balanced in sweetness, this classic cake is a timeless favourite for birthdays and celebrations.

Each cake is baked fresh to order using free-range eggs, real butter, and quality ingredients, and finished with Amalia’s naturally simple style.

Sizes

8” (20 cm) — serves approx. 12–16
10” (25 cm) — serves approx. 20–24

Serving sizes are approximate and will vary depending on how the cake is cut.

Size:

A soft red velvet sponge with a delicate cocoa flavour, layered and finished with a light cream cheese frosting whipped with fresh double cream.

Moist, gently tangy and perfectly balanced in sweetness, this classic cake is a timeless favourite for birthdays and celebrations.

Each cake is baked fresh to order using free-range eggs, real butter, and quality ingredients, and finished with Amalia’s naturally simple style.

Sizes

8” (20 cm) — serves approx. 12–16
10” (25 cm) — serves approx. 20–24

Serving sizes are approximate and will vary depending on how the cake is cut.

Allergens

Prepared in a home kitchen that handles common allergens including gluten, dairy, eggs, nuts, sesame and soy. If you have specific concerns, feel free to get in touch before ordering.

Finish & Presentation

Every cake is handmade to order with a naturally simple homemade finish. As a result, slight variations in decoration, texture, and final appearance may occur. Each cake will always reflect the same flavour profile, size, and overall style shown.